Hours & Location
4 Knightsbridge Green,
London, UK SW1X 7QA
+44 (0) 207 151 1025
info@settelondon.com
Sette Restaurant and Sette Bar are now open for Thursday, Friday and Saturday evening and Sunday brunch.
We will ensure guests are able to remain socially distanced by carefully spacing tables, and those joining for a drink will also be seated.
Hours of Operation
Dinner Service; Thursday - Saturday: 6.00pm - 10.00pm (9.00pm last booking time)
Bar; Everyday: 4.00pm - 10.00pm
Sunday Brunch: 12.00pm - 4.00pm (3.30pm last booking time)
Nolita Social will remain temporarily closed for the time being unless for private groups, however, drinks will be available at Sette Bar.
Menus
Crudi
-
Salmon Crudo
sundried tomato, roasted almond, trapanese pesto
$12
Primi Piatti
-
Creamy Polenta
fricassée of truffled mushroom
$12
-
Burrata
charred figs, culatello, castelfranco radicchio, white balsamic
$15
-
Lobster salad
purple sprouting broccoli, lentils puree, pomegranate vinaigrette
$18
Verdure
-
Soup of the Day
seasonal selection, croutons
$9
-
Root Vegetable Involtino
crema di cannellini, parmesan, hazelnut crumble, black truffle
$13
-
Artichoke Salad
artichoke, english pear, celery, pecorino romano
$16
Paste
-
‘SCARPETTA’ SPAGHETTI
tomato, basil
$18
-
Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
$19
-
Tagliolini “Acqua Pazza”
lobster, calabrian chilli, crazy water, pane nero
$30
-
Ravioli Cacio e Pepe
charred leek, brown butter, sage
$19
-
Tagliatelle
toasted pistachio pesto, prawn, cime di rapa
$24
Pesce
-
Sea Bass
parsnip puree, spinach, brussels sprout tops, mugnaia vinaigrette
$33
-
Black Cod
caramelized fennel & concentrated tomatoes
$35
Carne
-
Roasted Chicken
herbed spätzle, chestnut, pomegranate, root vegetable purée
$22
-
Rib Eye
guanciale, fingerling potatoes, porcini, crispy onion ring, horseradish jus
$33
Contorni
-
TENDERSTEM BROCCOLI
preserve lemon, olive, caper
$7
-
ROASTED BRUSSELS SPROUTS
chestnut, pomegranate crumble
$7
-
Cavolo Nero
parmesan, butter, black pepper
$7
-
Potato mash
black truffle oil
$7
Dolce
-
Panettone Classico
savayon ice cream, orange sauce
$12
-
Panettone Baba
limoncello, vanilla chantilly, frutta di bosco
$12
-
Panettone Bruschetta
mascarpone, caramelised pineapple, salted caramel ice cream
$12
-
Gianduiotto
gianduja chocolate, stracciatella gelato
$12
-
Espresso Budino
salted caramel, chocolate biscotti, hazelnut gelato
$12
-
Gelati e Sorbetti
selection of ice cream or sorbet
$10
served every evening between 5.00pm and 8.00pm
first cocktail will come with complimentary chef’s selected cicchetti bites
Cicchetti
-
‘SCARPETTA’ SPAGHETTI TASTING
tomato, basil
$9
-
ARANCINI
cacio e pepe
$7
-
SHORT RIB CROQUETTE
salsa verde mayo
$7
-
PANINO
squacquerone cheese, bresaola, balsamic dressing
$8
-
WILD MUSHROOM
goat cheese caramelle
$8
-
CARAMELLE OF PRAWNS
spicy mayo
$10
-
SFOGLIATINA
aubergine funghetto, purple broccoli, parmesan
$8
Aperitivo Drinks
-
Negroni Mediterraneo
london n3 gin, watermelon campari, martini rubino, basil
$13
-
La Dolce Vita
belvedere, yuzu, pamplemousse, jasmine tea, franciacorta ca del bosco, lemon juice
$15
-
Down in Mexico
mezcal, campari, lime juice, pineapple, habanero pepper
$15
-
Martini Provenzale
bombay gin, greey goose vodka, grand marnier, chartreuse, rosemary, thyme
$14
-
Ca del Bosco
franciacorta
$12
Mocktails
12-
Black Stone Berry
seedlip garden, hibiscus and berries tea, passion fruit, lemon juice
-
Into The Grove
seedlip grove 42, chamomile syrup, ginger, lemon juice, oak bitters
-
Bugs Bunny
carrot juice, lime juice, green tabasco, worcester sauce, salt & pepper
-
Jasmine
seedlip spice 94, jasmine tea, vanilla, lemon juice, egg white
shared items + 4 courses 45 per person | 50 with a ruinart cocktail
shared items + 3 courses 35 per person | 40 with a ruinart cocktail
available every sunday from 12pm to 4pm (last booking at 3.30pm)
please note this is the only menu available on sundays
live music 1pm to 1.45pm and 2.15pm to 3.00pm (approx)
to share
-
il cestino
basket of danish, pain au chocolat, raspberry muffin served with jam, butter, chocolate spread
-
yoghurt
local honey
to start
choice of one-
Croissant Sandwich
scrambled eggs, prosciutto cotto, cheddar cheese
-
burrata
charred figs, culatello, castelfranco radicchio, white balsamic
-
salmon
sun-dried tomatoes, roasted almond trapanese pesto
-
sourdough bruschetta
poached egg, crushed avocado, cherry tomatoes
-
Creamy polenta
Fricassee of truffled mushrooms
-
Artichoke salad
English pear, celery, pecorino Romano
primi piatti
choice of one-
scarpetta spaghetti
tomato, basil
-
tagliolini 'acqua pazza'
lobster, calabrian chilli, crazy water, pane nero
$5
-
ravioli cacio e pepe
charred leek, brown butter, sage
-
Tagliatelle
Toasted pistachio pesto, prawn, cime di rapa
secondi
choice of one-
sea bass
roasted escarole, spinach, pine nut, sultana, agro dolce
-
beef burger
guanciale, funghi, rocket salad, fontina fonduta
-
ROOT VEGETABLE INVOLTINI
crema di cannellini, parmesan, hazelnut crumble, black truffle
dolce
-
tiramisu
-
Panettone baba
Limoncello, vanilla chantilly, frutta di Bosch
-
HOMEMADE SELECTION OF CAKES
-
gelato e sorbeti
selection of ice cream and sorbet
Sparkling
-
DELAMOTTE
Brut NV
$15
-
DELAMOTTE
Blanc de Blancs NV
$18
-
RUINART
Rosé NV
$22
-
CA' MORLIN
Prosecco Superiore Asolo DOCG NV
$9
White
-
FRANZ HAAS
Pinot Grigio 2017 - Trentino
$12
-
BILLAUD-SIMON
Chablis 2017 - Burgundy
$15
-
BAKESTONE CELLARS
Chardonnay 2016 - Napa Valley
$15
-
DOMAINE DU NOZAY
Sancerre 2017 - Loire
$17
-
FANTINI
Pecorino Terra di Chieti 'Casale Vecchio' 2017 - Abruzzo
$10
-
LA GIUSTINIANA
Gavi di Gavi 'Montessora' 2017 - Piemonte
$13
Rosé
-
CA DEI FRATI
Sangiovese Blend 2017 - Lombardia
$13
-
DOMAINE OTT
Côtes de Provence "By Ott" 2018 - Provence
$15
Red
-
FRANZ HAAS
Pinot Nero 2016 - Trentino
$15
-
CASTIGLION DEL BOSCO
Rosso di Montalcino 2015 - Toscana
$19
-
DELAS
Saint-Joseph 'Les Challeys' 2015 - Rhone Valley
$14
-
CHÁTEAU HAUT-BEAUSÉJOUR
Saint-Estephe 2014 - Bordeaux
$16
-
A MANO
Primitivo di Puglia 2017 - Puglia
$10
-
G.D. VAJRA
'Albe' Barolo 2014 - Piemonte
$20
Signature Cocktails
-
La Dolce Vita
belvedere, yuzu, pamplemousse, jasmine tea, prosecco, lemon juice
$15
-
Down in Mexico
mezcal, campari, lime juice, pineapple, habanero pepper
$15
-
Negroni Mediterraneo
london n3 gin, watermelon campari, martini rubino, basil
$13
-
Martini Provenzale
bombay gin, greey goose vodka, grand marnier, chartreuse, rosemary, thyme
$14
-
Nine in the afternoon
bombay gin, branca menta, black tea syrup, lemon juice, lemonade
$14
-
Stairway to heaven
bombay gin, grappa poli, vanilla, passion fruit, lemon juice, lager beer
$15
-
Sipping in my garden
patron silver, pernod, white vermouth, lime juice, cucumber water
$15
-
Margarita Italiana
patron silver, aperol, cointreau, lime juice
$13
-
Lost in Hollywood
woodford rye, amaro nonino, aperol, lemon juice, vanilla
$15
-
Amalfi Martini
limoncello, lemon juice, basil, black pepper
$13
-
Stayin' Alive
vodka, banana liqueur, coconut, espresso
$14
-
Old Witch
craigenchale 13 whisky, liquore strefa, st germain bitters
$15
Birra
8.00-
Brooklyn Brewery Lager
american amber lager
-
Brewdog American
pale ale
-
Peroni Nastro Azzurro
lager
-
Peroni Libera (non-alcoholic)
lager
Mocktails
12-
Black Stone Berry
seedlip garden, hibiscus and berries tea, passion fruit, lemon juice
-
Into The Grove
seedlip grove 42, chamomile syrup, ginger, lemon juice, oak bitters
-
Bugs Bunny
carrot juice, lime juice, green tabasco, worcester sauce, salt & pepper
-
Jasmine
seedlip spice 94, jasmine tea, vanilla, lemon juice, egg white