Thanksgiving Menu

Thursday 27th November 2025

Lunch: 12.00pm - 2.30pm (last sitting)

£110 per person, with a complimentary glass Ruinart ‘R’ Brut NV

Dinner: 6.00pm - 10.30pm (last sitting)

With Sharky & George children's entertainment

Live music available during the evening

£120 per person, with a complimentary glass Ruinart ‘R’ Brut NV

Please note this will be the only menu available

Loch Var Smoked Salmon and Crab

Pickled beets, avocado purée
Crudo Tasting

Salmon, sea bass, yellowtail
Agnolotti di Zucca

Butter, sage, aged Parmigiano
Pumpkin “Amaretto” Soup

Crumbled amaretto biscuits, basil, and “mostarda”
Braised Short Rib

Seasonal vegetables, farro risotto

Free-Range Bronze Turkey

Sourdough, pear and golden raisin stuffing, roast potatoes, seasonal winter vegetables, and fresh cranberry sauce
black cod

caramelized fennel, concentrated tomato
Barley and Jerusalem Artichoke Risotto

Forest mushrooms and parsley
Grilled Beef Fillet

From the Lake District farmers, served with aubergine and “zucca” parmigiana, peppercorn sauce